Mpifteki: Greek Stuffed Meat Patties with Feta in 4 Steps
Authentic mpifteki recipe — thick Greek beef patties stuffed with feta, oregano, and garlic. Grilled or baked, serves 4 in under 30 minutes.
3-Ingredient Authentic Greek Watermelon Feta Salad (Karpouzi me Feta): Summer Flavors in 10 Minutes
Authentic Greek watermelon feta salad (Karpouzi me Feta) with fresh mint and olive oil. Ready in 10 minutes, serves 4 — the perfect summer Greek salad.
Authentic Trahanas Soup: 1 Pot of Warming Greek Fermented Grain Comfort
Authentic trahanas soup — Greece’s warming fermented grain comfort food, simmered in 1 pot in just 30 minutes. Sour xinos trahanas in good broth, finished with crumbled feta and olive oil.
Kolokithokeftedes (Greek Zucchini Fritters): 5 Steps to Perfectly Crispy, Herb-Filled Fritters
Kolokithokeftedes (Greek zucchini fritters) with feta and fresh mint — Chef Niko’s technique for crispy fritters every time. The squeeze step makes all the difference.
Tiropita (Greek Cheese Pie): 5 Secrets to a Perfectly Crisp, Golden Filo
Learn how to make authentic tiropita Greek cheese pie with crispy golden filo and a creamy feta filling. Chef Niko shares 5 essential tips for perfect results.
Garides Saganaki: 1 Pan of Greek Shrimp in Tomato and Feta That Comes to the Table Still Sizzling
Make authentic garides saganaki — Greek shrimp in a bright tomato sauce with feta, finished in a sizzling pan. Chef Niko’s taverna recipe, ready in 30 minutes.
Easy Baked Feta Pasta the MyPrepTable Way
Baked feta pasta earned its viral fame honestly: a block of feta and a pan of cherry tomatoes go into the oven, and twenty-five minutes …
Tirokafteri Recipe: Spicy Greek Feta Spread in 5 Minutes
Make authentic tirokafteri — creamy, spicy Greek feta spread — in just 5 minutes. Perfect mezze dip with roasted red peppers, chili, and olive oil.